THE MEDICINAL MUSHROOM OF IMMORTALITY

Reishi (Ganoderma lucidum) or “mushroom of eternal youth” is one of the best-known medicinal mushrooms. It has long been used in traditional oriental medicine, such as traditional Chinese medicine. In Asia, it is a “symbol of longevity and happiness”. It is therefore considered “the king of medicinal mushrooms” and is often referred to by other names such as “Ling Zhi”, “Chizhi” or “Youngzhi”.

ESSENTIAL NOTES ON THE “KING OF MUSHROOMS”

It is considered one of the best-studied medicinal mushrooms, as there are currently more than 5,000 publications on its applications, history and bioactive molecules.

The benefits of Reishi are due to the presence of these active biomolecules or specific nutrients contained in this medicinal mushroom. The main ones are polysaccharides such as beta-glucans (notably β-(1,3)(1,6)-D-glucans) and terpenes (notably triterpenes), which we have been studying for more than 20 years in our R&D department.

In some parts of the world, Reishi was and still is considered to have properties on the physical and mental/emotional balance of the body. This medicinal mushroom contains hundreds of bioactive compounds or bioactive molecules that are studied for their relevant role in: • Anti-aging or Pro-aging (1): the oxidation and production of free radicals that occur with the passage of time , stress, pollution and inadequate diets.

• Mental-emotional health: including mood, stress management, fatigue and sleep quality (2,3,4), which are key elements of well-being.

• The endocrine-metabolic system: concerning hormonal regulation and liver cells (5).

• Immunology: studies on the function of immune cells and their impact on defenses (immune system) (6,7).

• Integrative support: studies on its activity in combination with conventional treatments and its effect on quality of life (9,10,11).

Furthermore, over the past 10 years, the scientific article portal Pubmed has published more than 1000 articles on Reishi, reflecting the growing interest in the medical applications of mushrooms in general, and Ganoderma in particular.Excerpt pure Reishi (Ganoderma lucidum) in capsules (Ratio 15:1).

PROPERTIES, APPLICATIONS AND USES OF REISHI

The great interest in Reishi and its benefits are well documented, as is the case with other mushrooms such as Shiitake, Cordyceps, Lion's Mane and others.

The first mentions date back to the second millennium BC. During the search for the “elixir of life” by Emperor Quin Shi Huang Di (known for building the Great Wall), Reishi was given to him as a gift. After this episode, all specimens of this mushroom were reserved exclusively for the Chinese emperor.

Even today, Reishi is considered the “most precious natural substance in traditional Chinese medicine”. Its applications were already documented in the work on Chinese medicine of the 16th century, written by the universal scholar Li Shih-Chen. The fungus became the focus of modern science in the 1950s, with further research carried out mainly in China and Japan.

Traditionally, infusions were made from dried Reishi. Today, its infusion is still considered a traditional way of consuming Reishi, although it is not the only one. For better use of its active biomolecules, a concentrated Reishi extract is used, such as organic Mico-Rei, developed as a high-quality nutraceutical. It can also be found in children's formulas in the form of a liquid extract (Dr. . Immune Five and Dr. GB). Without a doubt, this type of super concentrated extracts are the forms from which most studies have been carried out on its health effects.

Reishi powder is also an anti-aging and emotionally balancing dietary supplement (Bio-Ganoderma) and a popular superfood, used to make smoothies and hundreds of healthy recipes.

Certified organic production. Certified organic production. Micosalud extracts form the first line of high concentration food supplements made from standardized organic mushroom extracts. One capsule of extract is equivalent to up to fifteen capsules of mushroom powder

Why is it recommended to take vitamin C with food supplements?

Betaglucans are a type of molecule found in mushrooms. They are structures which, due to their large size, cannot easily pass through the intestinal walls to become incorporated into the blood flow. Taking mushrooms with vitamin C helps to obtain a more viscous (soluble) structure, facilitating their absorption and intestinal assimilation.

Hifas da Terra quality guarantee

certified organic production. This product is suitable for celiacs, vegetarians and vegans. 100% plant-based capsules without preservatives, potential irritants, starch, sugar, corn, silk, wheat or dairy.